Healthy Pasta Salad
A vibrant and healthy pasta salad featuring fresh vegetables, black olives, and imitation crab meat, perfect for light lunches or outdoor gatherings.
Ingredients
Instructions
- Cook the pasta in salted water with a few drops of oil until al dente, then drain and return to the pot.
- Add chopped celery, tomato, onion, black olives, garlic, and imitation crab meat to the cooked pasta.
- Mix all ingredients thoroughly.
- Add a few drops of olive oil as needed to coat the salad.
- Chill in the refrigerator before serving.
Nutrition & Diet Analysis (per serving)
429
kcal
21% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).