Hearty Macaroni Salad

Prep: 15 min Cook: 10 min Serves: 6 Cuisine: American

Hearty Macaroni Salad offers a satisfying blend of tender pasta, flaky crabmeat, and vibrant vegetables, all topped with sliced hard-cooked eggs. Perfect for gatherings or casual meals, it combines creamy, savory, and fresh flavors for a crowd-pleasing dish that is both easy to prepare and delicious.

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Ingredients

  • 6 hard-cooked eggs
  • 2 hard-cooked eggs
  • 7 oz. elbow macaroni
  • 7 oz. can crabmeat
  • 1/3 cup chopped celery
  • 1/3 cup chopped onion
  • 1/4 cup chopped parsley
  • 1 teaspoon salt
  • 1/2 teaspoon pepper

Instructions

  1. Cook the macaroni according to package directions; drain and cool thoroughly.
  2. In a large mixing bowl, combine crabmeat, eggs, celery, onion, parsley, salt, and pepper.
  3. Combine the mixture with the cooked macaroni and chill before serving.
  4. Garnish with additional hard-cooked eggs before serving.

Nutrition & Diet Analysis (per serving)

430 kcal 21% DV
Protein Fat Carbs

Macronutrients

Protein 11.5g 23% DV
Total Fat 26.5g 34% DV
Carbs 42.8g 16% DV
Fiber 10g 36% DV
Sugar 2.4g 5% DV

Electrolytes

Sodium 10042.5mg 100% DV
Potassium 1886.3mg 40% DV
Cholesterol 79.3mg 26% DV

Vitamins & Minerals

Vitamin A 47.5mcg 5% DV
Vitamin C 60mg 67% DV
Calcium 133.3mg 10% DV
Iron 14.7mg 82% DV
Diet fit High-fiber
Contains Egg

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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