Hearty Taco Pie

Prep: 15 min Cook: 12 min Serves: 6 Cuisine: Mexican

A flavorful and hearty taco pie featuring seasoned ground beef, tomato sauce, and cheese, baked with a crescent roll crust. Perfect for a satisfying family dinner.

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Ingredients

  • 1 lb. ground beef
  • 2 (8 oz.) cans tomato sauce
  • 1 pkg. taco seasoning mix
  • 1 (8 oz.) refrigerator crescent rolls
  • 1/2 lb. cheese spread
  • 1 c. shredded lettuce
  • 1/2 c. chopped tomatoes
  • 1/4 c. pitted ripe olives

Instructions

  1. Brown the ground beef in a skillet.
  2. Stir in tomato sauce and taco seasoning mix, then simmer for 5 minutes.
  3. Unroll the crescent rolls dough.
  4. Press the dough onto the bottom and sides of an ungreased 12-inch pizza pan.
  5. Prick the bottom and sides of the dough with a fork.
  6. Bake for 10 to 12 minutes or until golden brown.

Nutrition & Diet Analysis (per serving)

240 kcal 12% DV
Protein Fat Carbs

Macronutrients

Protein 9.8g 20% DV
Total Fat 11.2g 14% DV
Carbs 21.4g 8% DV
Fiber 5.3g 19% DV
Sugar 6.6g 13% DV

Electrolytes

Sodium 2501mg 100% DV
Potassium 574.8mg 12% DV
Cholesterol 27.3mg 9% DV

Vitamins & Minerals

Vitamin A 186.3mcg 21% DV
Vitamin C 9.7mg 11% DV
Vitamin D 0mcg
Calcium 171.3mg 13% DV
Iron 3.1mg 17% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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