Heath Coffee Cake
Heath Coffee Cake is a deliciously sweet treat featuring a crumbly topping and moist cake base, with rich flavors of brown sugar, vanilla, and buttermilk. Perfect for breakfast, brunch, or dessert, it appeals to those who enjoy comforting baked goods with a hint of indulgence.
Ingredients
Instructions
- Blend flour, white sugar, brown sugar, and margarine to form a crumbly mixture.
- Take out 1/2 cup of the crumb mixture and set aside.
- To the remaining mixture, add buttermilk, baking soda, egg, and vanilla, then blend well.
- Pour the batter into a greased and floured 10 x 14 x 2-inch pan.
- Sprinkle the reserved crumb mixture evenly over the top.
- Bake at 350°F (175°C) for approximately 30 minutes or until golden brown.
Nutrition & Diet Analysis (per serving)
725
kcal
36% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).