Hidden Valley Chicken

Prep: 10 min Cook: 25 min Cuisine: American

Hidden Valley Chicken offers a flavorful combination of ranch seasoning, buttery and tangy notes, making it perfect for quick, family-friendly dinners or casual gatherings.

Be the first to rate this recipe

Ingredients

  • boneless chicken breast
  • 1/2 cup melted butter
  • 3 tablespoons vinegar
  • 1 package Hidden Valley Ranch dressing mix
  • 1/2 teaspoon paprika

Instructions

  1. Mix melted butter, vinegar, paprika, and Hidden Valley Ranch dressing mix in a bowl.
  2. Dip the boneless chicken breasts into the mixture, ensuring they are well coated.
  3. Place the coated chicken breasts in a baking dish.
  4. Sprinkle the dry ranch dressing mix over the chicken.
  5. Bake at 350°F for 25 to 30 minutes or until the chicken is brown and cooked through.

Nutrition & Diet Analysis (per serving)

345 kcal 17% DV
Protein Fat Carbs

Macronutrients

Protein 8.3g 17% DV
Total Fat 28.9g 37% DV
Carbs 18.7g 7% DV
Fiber 8.9g 32% DV
Sugar 6.5g 13% DV

Electrolytes

Sodium 439mg 19% DV
Potassium 720mg 15% DV
Cholesterol 87.8mg 29% DV

Vitamins & Minerals

Vitamin A 636.8mcg 71% DV
Vitamin C 1.4mg 2% DV
Vitamin D 0mcg
Calcium 69.8mg 5% DV
Iron 5.9mg 33% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

American recipes → Chicken recipes → Dairy recipes → All recipes →