Hobo'S Lunch

Name: Hobo'S Lunch
Prep time: 10 min
Cook time: 30 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 lb. ground chuck; 3 to 4 medium potatoes, peeled and cubed; 1 medium onion, chopped; 1 tsp. garlic powder; salt and pepper to taste; 1/4 cup water

Vegan Vegetarian

Prep: 10 min Cook: 30 min Cuisine: American

A hearty, comforting one-pot meal featuring savory ground beef, tender potatoes, and onions, perfect for quick weeknight dinners or satisfying family lunches.

Be the first to rate this recipe

Ingredients

1 lb. ground chuck ⓘ
3 to 4 medium potatoes, peeled and cubed ⓘ
1 medium onion, chopped ⓘ
1 tsp. garlic powder ⓘ
salt and pepper to taste ⓘ
1/4 cup water ⓘ

Instructions

Brown the ground chuck in a skillet. Add chopped onion and garlic powder, cooking until the onion is translucent.
Add potatoes and water to the skillet. Simmer until the potatoes are tender. Season with salt and pepper to taste.

Nutrition & Diet Analysis (per serving)

318 kcal 16% DV

Protein Fat Carbs

Macronutrients

Protein 11.8g 24% DV

Total Fat 11.7g 15% DV

Carbs 43.8g 16% DV

Fiber 4.3g 15% DV

Sugar 1.9g 4% DV

Electrolytes

Sodium 9818.5mg 100% DV

Potassium 846.3mg 18% DV

Cholesterol 17.5mg 6% DV

Vitamins & Minerals

Vitamin A 0.5mcg

Vitamin C 7.1mg 8% DV

Vitamin D 0mcg

Calcium 44.3mg 3% DV

Iron 2.8mg 15% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

Explore Ingredients

You May Also Like

Magical Modeling Clay

Hot As Hell Habanero Zucchini Jelly

Celebration Brownie Mix In A Jar

Memphis Dry Rub Ribs (Steven Raichlen)

Vanilla Breeze Cocktail

Sautéed Zucchini And Tomatoes Provencal