Holiday Soda Bread
A moist, flavorful soda bread studded with sweet raisins, perfect for festive occasions or cozy family gatherings, offering a delightful blend of sweetness and richness.
Ingredients
Instructions
- Preheat oven to 350°F (175°C).
- Wash the raisins, leaving them slightly moist.
- In a large bowl, combine flour, baking soda, baking powder, salt, and sugar.
- In a separate bowl, beat the eggs and then stir in buttermilk and melted butter.
- Add the wet ingredients to the dry ingredients and mix until just combined.
- Fold in the raisins.
- Pour the batter into a greased or parchment-lined baking dish.
- Bake in the preheated oven for about 40 minutes or until a toothpick inserted into the center comes out clean.
- Remove from oven and let cool slightly before slicing and serving.
Nutrition & Diet Analysis (per serving)
471
kcal
24% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).