Holiday Spaghetti

Name: Holiday Spaghetti
Prep time: 10 min
Cook time: 20 min
Yield: 4 servings
Cuisine: Italian
Ingredients: 3 Tbsp. oil; 1 c. minced onion; 3/4 c. minced green pepper; 1 c. sliced mushrooms; 1 lb. ground beef; 2 tsp. salt; 1 tsp. sugar; 3 1/2 c. cooked tomatoes or 2 1/2 cans; 8 oz. boiled spaghetti or macaroni

Beef

Prep: 10 min Cook: 20 min Serves: 4 Cuisine: Italian

A hearty holiday spaghetti dish featuring savory ground beef, sautéed vegetables, and rich tomato sauce, perfect for family gatherings and festive occasions.

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Ingredients

3 Tbsp. oil ⓘ
1 c. minced onion ⓘ
3/4 c. minced green pepper ⓘ
1 c. sliced mushrooms
1 lb. ground beef ⓘ
2 tsp. salt ⓘ
1 tsp. sugar ⓘ
3 1/2 c. cooked tomatoes or 2 1/2 cans ⓘ
8 oz. boiled spaghetti or macaroni ⓘ

Instructions

Cook minced onion in 3 tablespoons of oil until yellow.
Add minced green pepper and sliced mushrooms; sauté until tender.
Add ground beef and cook until browned.
Stir in salt, sugar, and cooked tomatoes or canned tomato sauce.
Serve over cooked spaghetti or macaroni.

Nutrition & Diet Analysis (per serving)

393 kcal 20% DV

Protein Fat Carbs

Macronutrients

Protein 7g 14% DV

Total Fat 33.8g 43% DV

Carbs 17.5g 6% DV

Fiber 2.5g 9% DV

Sugar 3.2g 6% DV

Electrolytes

Sodium 9817.3mg 100% DV

Potassium 333.5mg 7% DV

Cholesterol 17.8mg 6% DV

Vitamins & Minerals

Vitamin A 25mcg 3% DV

Vitamin C 37mg 41% DV

Vitamin D 6.6mcg 33% DV

Calcium 30.3mg 2% DV

Iron 1.3mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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