Homemade Burritos
Homemade burritos offer hearty beans, fresh vegetables, and melted cheese wrapped in soft tortillas, perfect for a quick, customizable Mexican-inspired meal for family or friends.
Ingredients
Instructions
- Sort, wash, and cook brown beans in a crock-pot until tender.
- Add taco powder and mix well.
- Drain off juice and mash beans or leave whole.
- Spoon bean mixture onto flour tortillas according to desired amount.
- Add chopped onion, tomatoes, lettuce, salsa, and shredded Cheddar cheese as desired, then roll up.
Nutrition & Diet Analysis (per serving)
297
kcal
15% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).