Honey Twists
Honey Twists are crisp, golden treats with a sweet honey glaze and a hint of saltiness, perfect for snacking or sharing at gatherings. Their delicate, twisted shape and honey-infused flavor make them appealing to both kids and adults seeking a light, crunchy confection with a touch of sweetness.
Ingredients
Instructions
- Mix eggs, vegetable oil, baking powder, and salt in a large bowl.
- Gradually stir in enough flour to form very stiff dough.
- Knead the dough for 5 minutes.
- Divide the dough in half and roll each portion as thin as possible on a well-floured surface using a cloth-covered rolling pin.
- Cut the rolled dough into 8-inch by 1-inch strips.
- Tie each strip loosely into a knot.
- Cover the twisted strips with a damp towel to prevent drying.
- Fry or bake as desired (note: cooking method is not specified in the original recipe).
- Brush the baked or fried twists with honey before serving.
Nutrition & Diet Analysis (per serving)
461
kcal
23% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).