Hors D'Oeuvre Crackers
A delightful and sweet appetizer featuring crackers topped with a rich raisin and nut mixture, finished with creamy frosting—perfect for parties and casual gatherings.
Ingredients
Instructions
- Boil milk, raisins, and chopped nuts until thick, about 5 to 6 minutes.
- Spread the mixture on Ritz crackers.
- Bake at 325°F (160°C) for 7 to 8 minutes.
- Allow to cool, then spread Cream Cheese Frosting on top.
Nutrition & Diet Analysis (per serving)
580
kcal
29% DV
Protein
Fat
Carbs
Contains
Milk
Wheat/Gluten
Tree nuts
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).