Hot Brown

Prep: 10 min Cook: 15 min Serves: 4 Cuisine: American

A rich and indulgent American classic featuring toasted bread topped with turkey, creamy cheese sauce, crispy bacon, and a sprinkle of Parmesan, perfect for brunch or comfort dining.

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Ingredients

  • 1/4 cup American cheese, grated
  • 1/2 tablespoon Worcestershire sauce
  • 1 cup medium white sauce
  • 4 slices baked turkey breast
  • 4 slices toast
  • 8 strips bacon

Instructions

  1. Combine grated American cheese and Worcestershire sauce with the white sauce and stir over low heat until the cheese melts.
  2. Place a slice of baked turkey breast on each slice of toast and cover with the cheese sauce.
  3. Place 2 strips of bacon on each sandwich and sprinkle with 1 tablespoon Parmesan cheese.
  4. Place the assembled sandwiches on a baking pan and bake at 350°F until hot and the cheese melts.

Nutrition & Diet Analysis (per serving)

350 kcal 18% DV
Protein Fat Carbs

Macronutrients

Protein 31.5g 63% DV
Total Fat 15.1g 19% DV
Carbs 21.5g 8% DV
Fiber 0.3g 1% DV
Sugar 4.8g 10% DV

Electrolytes

Sodium 1542.5mg 67% DV
Potassium 623mg 13% DV
Cholesterol 58.3mg 19% DV

Vitamins & Minerals

Vitamin A 27.8mcg 3% DV
Vitamin C 3.5mg 4% DV
Vitamin D 0.1mcg
Calcium 440.3mg 34% DV
Iron 3.7mg 20% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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