Hot Brown

Prep: 10 min Cook: 15 min Serves: 4 Cuisine: American

A rich and indulgent American classic featuring toasted bread topped with turkey, creamy cheese sauce, crispy bacon, and a sprinkle of Parmesan, perfect for brunch or comfort dining.

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Ingredients

  • 1/4 cup American cheese, grated
  • 1/2 tablespoon Worcestershire sauce
  • 1 cup medium white sauce
  • 4 slices baked turkey breast
  • 4 slices toast
  • 8 strips bacon

Instructions

  1. Combine grated American cheese and Worcestershire sauce with the white sauce and stir over low heat until the cheese melts.
  2. Place a slice of baked turkey breast on each slice of toast and cover with the cheese sauce.
  3. Place 2 strips of bacon on each sandwich and sprinkle with 1 tablespoon Parmesan cheese.
  4. Place the assembled sandwiches on a baking pan and bake at 350°F until hot and the cheese melts.

Tips & Substitutions

For a creamier sauce, consider adding a splash of heavy cream or substituting with a sharp cheddar cheese instead of American. If you want to add a twist, try using leftover turkey from Thanksgiving or even chicken. For a healthier option, turkey bacon can be used in place of traditional bacon.

Serving Suggestions

Serve the Hot Brown sandwiches with a light salad or some crisp vegetables on the side for balance. They also pair well with a cup of soup, such as Old Fashioned Bean Soup, for a comforting meal. For a festive touch, sprinkle with fresh herbs before serving.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place the sandwiches on a baking sheet and warm them in a 350°F oven for about 10-15 minutes until heated through and the cheese is melty.

Nutrition & Diet Analysis (per serving)

Each serving of Hot Brown contains roughly 176 calories, with 19g protein, 16g carbohydrates, and 4g fat. It is an excellent source of protein (38% of the Daily Value) and calcium (22% of the Daily Value), and a good source of iron. Note that it is relatively high in sodium, at 805mg per serving (35% of the Daily Value).

176 kcal 9% DV
Protein Fat Carbs

Macronutrients

Protein 18.9g 38% DV
Total Fat 3.8g 5% DV
Carbs 16.2g 6% DV
Fiber 0.4g 1% DV
Sugar 3.7g 7% DV

Electrolytes

Sodium 805.5mg 35% DV
Potassium 390.2mg 8% DV
Cholesterol 30.3mg 10% DV

Vitamins & Minerals

Vitamin A 17.7mcg 2% DV
Vitamin C 2.3mg 3% DV
Vitamin D 0mcg
Calcium 285mg 22% DV
Iron 2.2mg 12% DV
Diet fit High-protein Low-carb Under 400 cal Low-fat
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make the cheese sauce ahead of time?

Yes, you can prepare the cheese sauce in advance and store it in the refrigerator. Just reheat it gently on the stove before assembling your sandwiches to ensure a smooth consistency.

What type of bread works best for the toast?

While traditional white bread is commonly used, you can also opt for sourdough or whole grain for added flavor and texture. Just ensure the bread is sturdy enough to hold the toppings.

Can I freeze the assembled Hot Brown sandwiches?

Freezing is not recommended for the assembled sandwiches, as the bread may become soggy upon reheating. Instead, consider freezing the individual components and assemble them fresh when you're ready to enjoy.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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