Hot!! Deviled Eggs
Hot!! Deviled Eggs are a spicy, creamy appetizer featuring classic flavors with a fiery kick, perfect for gatherings or as a flavorful snack for egg lovers.
Ingredients
Instructions
- Boil eggs with 1 teaspoon salt; when done, put in cold water to cool quickly.
- Peel eggs and cut them in half.
- Remove yolks and set whites aside on a serving tray.
- Mix mayonnaise, mustard, salt, pepper, a dash of vinegar, and cayenne pepper to make the filling.
- Fill the egg whites with the spicy yolk mixture and serve.
Nutrition & Diet Analysis (per serving)
383
kcal
19% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).