Hot Diggity Hot Dish

Prep: 10 min Cook: 40 min Serves: 6 Cuisine: American

A comforting hot dish with macaroni, hot dogs, and vegetables baked in a creamy, dill-infused sauce, perfect for family dinners and casual gatherings.

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Ingredients

  • 2 c. uncooked macaroni
  • 1 pkg. hot dogs
  • 1 c. shredded carrots
  • 1/2 c. chopped onions
  • 1/4 c. chopped green peppers
  • 1 can cream of celery soup
  • 1 c. sour cream
  • 1/2 tsp. dill weed

Instructions

  1. Cook macaroni until done.
  2. Cut hot dogs into 1-inch pieces, leaving 4 whole hot dogs uncut.
  3. Spray a 9 x 9-inch baking dish with Pam.
  4. Combine cooked macaroni, cut hot dogs, cream of celery soup, sour cream, chopped carrots, onions, green peppers, and dill weed in the dish.
  5. Bake, uncovered, in a 350°F oven for 25 minutes.
  6. Top with the remaining 4 hot dogs, cut in half lengthwise with 3 small slits in each.
  7. Bake for another 15 minutes.

Tips & Substitutions

For a twist, consider using turkey or chicken hot dogs for a lighter option. You can also add other vegetables like peas or corn for extra flavor and nutrition. If you prefer a creamier texture, substitute the sour cream with Greek yogurt. To make this dish even heartier, incorporate cooked ground beef or sausage. Serve it with a side salad for a balanced meal.

Serving Suggestions

This Hot Diggity Hot Dish pairs perfectly with a fresh green salad or steamed vegetables for a complete meal. You can also serve it alongside crusty bread or garlic rolls to soak up the creamy sauce. For a fun twist, try serving it with a dollop of barbecue sauce or mustard on the side. It’s a delightful option for casual gatherings or family dinners.

Storage & Reheating

Store leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place in the microwave, covering with a damp paper towel to retain moisture, and heat in short intervals, stirring occasionally. You can also reheat in the oven at 350°F until warmed through, which helps maintain the dish's texture.

Nutrition & Diet Analysis (per serving)

Each serving of Hot Diggity Hot Dish contains roughly 508 calories, with 13g protein, 84g carbohydrates, and 15g fat. It is an excellent source of vitamin A (164% of the Daily Value), vitamin C (116% of the Daily Value), and dietary fiber (44% of the Daily Value). Note that it is relatively high in sodium, at 811mg per serving (35% of the Daily Value).

508 kcal 25% DV
Protein Fat Carbs

Macronutrients

Protein 13.4g 27% DV
Total Fat 14.7g 19% DV
Carbs 84.4g 31% DV
Fiber 12.2g 44% DV
Sugar 23.5g 47% DV

Electrolytes

Sodium 811.1mg 35% DV
Potassium 1401.7mg 30% DV
Cholesterol 19.8mg 7% DV

Vitamins & Minerals

Vitamin A 1471.9mcg 100% DV
Vitamin C 104.4mg 100% DV
Vitamin D 0.1mcg
Calcium 259.5mg 20% DV
Iron 3.7mg 21% DV
Diet fit High-fiber Low-fat
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I freeze the Hot Diggity Hot Dish?

Yes, you can freeze this dish before or after baking. If freezing before baking, wrap the dish tightly with plastic wrap and aluminum foil. When ready to cook, bake directly from the freezer, adding extra time as needed. If freezing after baking, cool completely before wrapping and store for up to 3 months.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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