Hot Ham 'N Cheese

Prep: 10 min Cook: 20 min Serves: 4 Cuisine: American

A warm, cheesy ham sandwich with a flavorful mustard and Worcestershire sauce glaze, perfect for quick family dinners or entertaining guests with bold, savory flavors.

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Ingredients

  • 1 stick margarine
  • 1 1/2 Tbsp. mustard
  • 1 Tbsp. Worcestershire sauce
  • 1 Tbsp. onion flakes
  • 1 tsp. poppy seed
  • Swiss cheese slices
  • ham slices
  • unbaked French bread

Instructions

  1. Melt margarine, mustard, Worcestershire sauce, onion flakes, and poppy seed together.
  2. Stir well and bring the mixture to a boil.
  3. Split the French bread and spread about 1 teaspoon of the sauce on each roll.
  4. Layer ham slices and Swiss cheese on the rolls.
  5. Pour the remaining sauce over the top of the assembled rolls.
  6. Bake at 350°F for about 20 minutes until heated through and bubbly.

Nutrition & Diet Analysis (per serving)

516 kcal 26% DV
Protein Fat Carbs

Macronutrients

Protein 13g 26% DV
Total Fat 41.1g 53% DV
Carbs 27.1g 10% DV
Fiber 5.7g 20% DV
Sugar 3.6g 7% DV

Electrolytes

Sodium 680.3mg 30% DV
Potassium 476.3mg 10% DV
Cholesterol 34mg 11% DV

Vitamins & Minerals

Vitamin A 231.5mcg 26% DV
Vitamin C 10.3mg 11% DV
Calcium 644.3mg 50% DV
Iron 4.4mg 24% DV
Diet fit High-fiber
Contains Milk Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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