Hot Jimmy Deans

Prep: 10 min Cook: 10 min Cuisine: American

Hot Jimmy Deans are savory sausage and cheese bites with bold flavors, perfect for parties or snacks, appealing to those who enjoy hearty, cheesy finger foods.

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Ingredients

  • 1/2 lb. hot or regular sausage
  • 1 lb. ground chuck
  • 1 lb. Velveeta cheese, diced
  • 1 tsp. oregano
  • 1 Tbsp. Worcestershire sauce
  • 1/2 tsp. garlic powder
  • 2 loaves party rye

Instructions

  1. Brown the sausage and ground chuck together in a skillet and drain the grease.
  2. Add diced Velveeta cheese to the cooked meats and heat until melted.
  3. Mix in oregano, Worcestershire sauce, and garlic powder.
  4. Spread the meat and cheese mixture on sliced party rye bread.
  5. Freeze the assembled party rye slices in plastic bags for later use.
  6. When ready to serve, bake the slices on cookie sheets at 400°F for approximately 10 minutes, watching closely.

Tips & Substitutions

For extra flavor, consider adding diced jalapeños or a splash of hot sauce to the meat mixture. If you're in a pinch, any type of processed cheese can work instead of Velveeta. You can also substitute the ground chuck with turkey or chicken for a leaner option. If using fresh herbs, increase the oregano to 1 tablespoon.

Serving Suggestions

These Hot Jimmy Deans are perfect as a party appetizer or game day snack. Serve them alongside a refreshing dip, like guacamole or a creamy ranch dressing. They pair beautifully with a crisp salad or a side of pickles for added crunch. For a complete meal, consider serving with a soup or chili.

Storage & Reheating

Store any leftover assembled party rye slices in an airtight container in the freezer for up to 1 month. To reheat, bake directly from the frozen state at 400°F for about 12-15 minutes until heated through and crispy. Avoid microwaving, as this can make the bread soggy.

Nutrition & Diet Analysis (per serving)

Each serving of Hot Jimmy Deans contains roughly 358 calories, with 14g protein, 84g carbohydrates, and 7g fat. It is an excellent source of iron (222% of the Daily Value), dietary fiber (172% of the Daily Value), and calcium (147% of the Daily Value), and a good source of vitamin A. Note that it is relatively high in sodium, at 472mg per serving (21% of the Daily Value).

358 kcal 18% DV
Protein Fat Carbs

Macronutrients

Protein 14.1g 28% DV
Total Fat 7g 9% DV
Carbs 83.7g 30% DV
Fiber 48.3g 100% DV
Sugar 7.5g 15% DV

Electrolytes

Sodium 472.4mg 21% DV
Potassium 1622.4mg 35% DV
Cholesterol 9.2mg 3% DV

Vitamins & Minerals

Vitamin A 98.1mcg 11% DV
Vitamin C 4.6mg 5% DV
Calcium 1915.9mg 100% DV
Iron 40mg 100% DV
Diet fit High-fiber Under 400 cal Low-fat
Contains Milk Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use a different type of bread?

Yes, while party rye is traditional, you can use any small cocktail bread or even baguette slices. Just adjust the baking time slightly, as thinner bread may cook faster.

Can I prepare this recipe ahead of time?

Absolutely! You can assemble the meat and cheese mixture and spread it on the bread, then freeze them for later use. This makes it easy to prepare ahead of time for gatherings.

What can I serve with these appetizers?

These bites go well with a variety of sides. Consider serving alongside a fresh vegetable platter, a fruit tray, or even a cheese board for a delightful assortment. They also pair nicely with drinks like beer or a light cocktail.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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