Hot Pepper Wieners
A spicy and tangy pickled wiener dish with hot peppers and vinegar, perfect for snack lovers and condiment enthusiasts seeking bold, flavorful accompaniments.
Ingredients
Instructions
- Chop the wieners into bite-sized pieces.
- Mix vinegar, oil, sugar, salt, wieners, and catsup in a large pot.
- Cook for 5 minutes.
- Add the hot peppers to the mixture.
- Cook until the peppers are slightly wilted.
- Pack the hot mixture into jars.
- Process in a hot water bath for 5 minutes.
- Cool and store the jars.
Nutrition & Diet Analysis (per serving)
384
kcal
19% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Under 400 cal
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).