Hot Pineapple Bake
Hot Pineapple Bake is a warm, comforting dessert featuring sweet pineapple, tender bread, and rich butter, all baked to bubbly perfection. Its delightful tropical flavor pairs wonderfully with ham or as a dessert, making it a versatile addition to family dinners or special occasions.
Ingredients
Instructions
- Break the bread into small pieces and place in a bowl.
- Add beaten eggs and sugar to the bread.
- Stir in the crushed pineapple.
- Cut the butter into chunks or slices and mix into the mixture.
- Butter a 2-quart casserole dish and spoon the mixture into it.
- Bake at 350° to 375°F for 40 to 45 minutes until bubbly and golden.
- Serve warm as a side dish or dessert.
Nutrition & Diet Analysis (per serving)
453
kcal
23% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).