Ida'S Banana Bread

Name: Ida'S Banana Bread
Prep time: 15 min
Cook time: 45 min
Yield: 8 servings
Cuisine: American
Ingredients: 1 cup sugar; 1/2 cup shortening; 2 eggs; 3 tablespoons sour milk (add 1 teaspoon vinegar to milk); 1/2 cup nuts; 3 bananas, mashed; 1 teaspoon soda; 2 cups flour; 1/2 teaspoon salt

Vegetarian Dairy

Prep: 15 min Cook: 45 min Serves: 8 Cuisine: American

Ida's Banana Bread offers a moist, flavorful treat with ripe bananas and nuts, perfect for breakfast or snack, appealing to banana lovers and baking enthusiasts alike.

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Ingredients

1 cup sugar
1/2 cup shortening ⓘ
2 eggs ⓘ
3 tablespoons sour milk (add 1 teaspoon vinegar to milk) ⓘ
1/2 cup nuts ⓘ
3 bananas, mashed ⓘ
1 teaspoon soda ⓘ
2 cups flour ⓘ
1/2 teaspoon salt ⓘ

Instructions

Mix all ingredients in order: sugar, shortening, eggs, sour milk, nuts, mashed bananas, soda, flour, and salt.
Mix again until well combined.
Pour batter into a greased baking pan.
Bake at 350°F (175°C) for 45 minutes or until a toothpick inserted into the center comes out clean.

Nutrition & Diet Analysis (per serving)

658 kcal 33% DV

Protein Fat Carbs

Macronutrients

Protein 8.6g 17% DV

Total Fat 35.8g 46% DV

Carbs 79.1g 29% DV

Fiber 3.1g 11% DV

Sugar 3.1g 6% DV

Electrolytes

Sodium 9862.3mg 100% DV

Potassium 559.5mg 12% DV

Cholesterol 69mg 23% DV

Vitamins & Minerals

Vitamin A 29.3mcg 3% DV

Vitamin C 11.6mg 13% DV

Calcium 105mg 8% DV

Iron 2.9mg 16% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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