Indian Corn Stew
Indian Corn Stew is a hearty, comforting dish blending sweet corn, savory ground beef, and rich tomato flavors. Its vibrant taste and satisfying texture make it perfect for family dinners or casual gatherings, offering a warm, flavorful experience inspired by Indian-inspired ingredients and classic stew elements.
Ingredients
Instructions
- Cook chopped onions and chopped green bell pepper with margarine in a frying pan for 5 minutes.
- Add ground beef and cook until browned, stirring often.
- Add canned tomatoes, canned corn, cream of tomato soup, sugar, and salt to the pan.
- Simmer the mixture for 15 minutes.
- Stir in flour mixed with water and cook for a few more minutes.
- Serve hot.
Nutrition & Diet Analysis (per serving)
374
kcal
19% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).