Inez'S Broccoli Casserole
A creamy broccoli casserole loaded with cheddar cheese and topped with cheese crackers, perfect for comforting family dinners or potlucks that enjoy rich, cheesy flavors.
Ingredients
Instructions
- Microwave or boil broccoli just to wilt.
- Combine eggs and milk in a bowl.
- Combine soup and mayonnaise in another bowl.
- Pour the egg mixture into the soup mixture and mix well.
- Stir in shredded cheddar cheese and cooked broccoli.
- Coat a casserole dish with nonstick spray and pour in the mixture.
- Top with cheese crackers and dot with butter.
- Bake until bubbly and golden on top.
Nutrition & Diet Analysis (per serving)
845
kcal
42% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).