Italian Bread With A Touch
A flavorful Italian-inspired bread featuring garlic, basil, melted mozzarella, and a medley of vegetables, perfect for sharing at gatherings or a hearty snack.
Ingredients
Instructions
- Slice the Italian bread in half lengthwise.
- Spread butter evenly on the cut sides of the bread.
- Sprinkle garlic and basil over the buttered bread.
- Boil broccoli and cauliflower for approximately 10 minutes, then strain and mix together.
- Layer the cooked vegetables and sliced mozzarella cheese on top of the bread halves.
- Wrap the assembled bread in foil.
- Bake in a preheated oven at 350°F (175°C) for 15 to 20 minutes until heated through and cheese is melted.
Nutrition & Diet Analysis (per serving)
468
kcal
23% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).