Italian-Style Rice
A flavorful Italian-style rice dish featuring Parmesan cheese, turmeric, and tender onions, perfect for a comforting meal that pairs well with salads or roasted vegetables.
Ingredients
Instructions
- In a saucepan, sauté onion in butter until tender.
- Add rice and cook over medium heat for 2 minutes, stirring constantly.
- Stir in turmeric and bring to a boil.
- Reduce heat, cover, and simmer for 20 to 25 minutes or until liquid is absorbed.
- Stir in shredded Parmesan cheese.
Nutrition & Diet Analysis (per serving)
558
kcal
28% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).