Jay'S Meat Loaf
Jay's Meat Loaf is a hearty, flavorful dish combining ground steak and sausage, topped with bacon, baked to perfection with a savory tomato juice glaze. Ideal for family dinners.
Ingredients
Instructions
- Mix ground steak, sausage, chopped onions, salt, Accent, pepper, bread crumbs, and eggs well.
- Form the mixture into a loaf shape.
- Top the loaf with bacon slices.
- Pour 2 cups of tomato juice over the loaf.
- Cover the loaf with foil.
- Bake at 350°F for 2 hours, removing the foil during the last half hour.
Nutrition & Diet Analysis (per serving)
324
kcal
16% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).