Jim'S Little Pizzas

Prep: 10 min Cook: 2 min Cuisine: American

Mini pizzas made on toasted English muffin halves topped with tomato sauce, cheeses, and oregano, offering a quick, flavorful snack suitable for all ages.

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Ingredients

  • English muffins
  • tomato sauce
  • oil
  • oregano
  • grated Cheddar cheese
  • Parmesan cheese

Instructions

  1. Cut the English muffins into 2 halves each.
  2. Toast the muffin halves lightly in the broiler.
  3. Spread 1 teaspoon of oil on each muffin half.
  4. Spread about 1 tablespoon of tomato sauce to cover each muffin completely.
  5. Sprinkle oregano lightly over the sauce.
  6. Cover with grated Cheddar cheese.
  7. Sprinkle Parmesan cheese on top.
  8. Put under the broiler until the cheese melts, approximately 2 minutes.

Tips & Substitutions

For a fun twist, try using whole grain English muffins for added fiber. You can substitute the Cheddar cheese with mozzarella or a dairy-free alternative for a vegetarian option. Adding sliced olives or bell peppers can enhance the flavor. For a spicier kick, sprinkle some red pepper flakes over the top before broiling. This recipe is quick and perfect for a last-minute snack or party appetizer.

Serving Suggestions

These little pizzas are perfect for a casual gathering or a family movie night. Serve them alongside a fresh salad or some crunchy vegetable sticks for a balanced meal. They pair beautifully with a side of marinara sauce for dipping. For a complete meal, consider serving with a slice of Dessert Au Riz for a sweet finish.

Storage & Reheating

Store any leftover pizzas in an airtight container in the refrigerator for up to 3 days. To reheat, place them in the oven at 350°F (175°C) for about 10 minutes or until warmed through and the cheese is melty again. Avoid using the microwave, as it can make the muffins soggy.

Nutrition & Diet Analysis (per serving)

Each serving of Jim'S Little Pizzas contains roughly 27 calories, with 1g protein, 2g carbohydrates, and 2g fat.

27 kcal 1% DV
Protein Fat Carbs

Macronutrients

Protein 1g 2% DV
Total Fat 1.8g 2% DV
Carbs 2g 1% DV
Fiber 0.6g 2% DV
Sugar 0.1g

Electrolytes

Sodium 28.8mg 1% DV
Potassium 29.6mg 1% DV
Cholesterol 1.5mg

Vitamins & Minerals

Vitamin A 6.1mcg 1% DV
Vitamin C 0.1mg
Vitamin D 0mcg
Calcium 39.7mg 3% DV
Iron 0.6mg 3% DV
Diet fit Keto-friendly Under 400 cal
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use other sauces instead of tomato sauce?

Absolutely! You can experiment with pesto, barbecue sauce, or even a white garlic sauce. Each option will give these little pizzas a unique flavor profile, making them versatile for different tastes and occasions.

How can I make these pizzas healthier?

To make these pizzas healthier, opt for whole grain English muffins, reduce the amount of cheese, or use low-fat cheese options. You can also load them up with fresh vegetables like spinach, mushrooms, or bell peppers for added nutrition and flavor.

Can I freeze these mini pizzas?

Yes, you can freeze the assembled but unbaked mini pizzas. Place them on a baking sheet to freeze individually, then transfer to a freezer-safe bag. When you're ready to eat, bake them straight from the freezer, adding a few extra minutes to the cooking time.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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