Jim'S "Southern" Cornbread
Jim's Southern Cornbread offers a hearty, slightly sweet flavor with a savory touch from bacon or ham, perfect for casual family meals or gatherings that appreciate comforting, rustic dishes.
Ingredients
Instructions
- Preheat the oven to 375°F (190°C).
- In a mixing bowl, combine cornmeal, baking powder, bicarbonate of soda, and salt.
- In a separate bowl, beat the egg and then mix in the yogurt.
- Add the egg and yogurt mixture to the dry ingredients and stir until just combined.
- Fold in the diced onion and bacon or ham.
- Pour the batter into a greased baking dish or skillet.
- Bake until golden brown and a toothpick inserted in the center comes out clean, about 20-25 minutes.
- Allow to cool slightly before serving.
Nutrition & Diet Analysis (per serving)
442
kcal
22% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).