Joanne'S Jam Cake

VegetarianDairy
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Ingredients

  • 1 c. shortening ⓘ
  • 2 c. sugar ⓘ
  • 4 eggs ⓘ
  • 3 c. flour ⓘ
  • 1 tsp. soda ⓘ
  • 1 tsp. baking powder ⓘ
  • 1 tsp. cinnamon ⓘ
  • 1 tsp. clove ⓘ
  • 1 tsp. nutmeg
  • 1/2 tsp. salt ⓘ
  • 1 c. buttermilk
  • 1 jar blackberry jam ⓘ

Instructions

  1. Cream shortening and sugar together.
  2. Add eggs, flour, soda, baking powder, cinnamon, clove, nutmeg and salt, then add alternately 1 cup buttermilk and 1 jar blackberry jam.

Nutrition & Diet Analysis (per serving)

784 kcal 39% DV
Protein Fat Carbs

Macronutrients

Protein 9.9g 20% DV
Total Fat 44.7g 57% DV
Carbs 92.3g 34% DV
Fiber 8g 29% DV
Sugar 8.5g 17% DV

Electrolytes

Sodium 12618.5mg 100% DV
Potassium 443.8mg 9% DV
Cholesterol 73mg 24% DV

Vitamins & Minerals

Vitamin A 40.8mcg 5% DV
Vitamin C 10.2mg 11% DV
Vitamin D 0.3mcg 2% DV
Calcium 1682.5mg 100% DV
Iron 6.4mg 36% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

buttermilk sugar baking powder shortening nutmeg egg cinnamon soda flour salt

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