Joan'S Broccoli Salad
A vibrant and crunchy broccoli salad packed with cheddar, bacon, and a tangy dressing, perfect for potlucks, picnics, or casual gatherings with bold flavors.
Ingredients
Instructions
- Combine chopped broccoli, chopped onion, shredded cheddar cheese, and diced crispy bacon in a large bowl.
- Mix mayonnaise, sugar, and dill vinegar until well combined.
- Pour the dressing over the vegetable mixture.
- Stir everything together until evenly coated.
- Refrigerate for several hours before serving.
Nutrition & Diet Analysis (per serving)
500
kcal
25% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).