Kate'S Favorite Jello

Prep: 10 min Cuisine: American

A light, fruity jello dessert combining strawberries, bananas, and pineapple for a sweet, refreshing treat perfect for summer gatherings or family desserts.

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Ingredients

  • 3 oz. package strawberry Jell-O
  • 1 to 2 ripe bananas, mashed
  • 16 oz. package frozen strawberries
  • 8 oz. can crushed pineapple

Instructions

  1. Dissolve the strawberry Jell-O in 1 cup boiling water.
  2. Add the mashed bananas, frozen strawberries, and crushed pineapple (undrained) to the dissolved Jell-O and mix well.
  3. Pour the mixture into a bowl and chill until set.

Tips & Substitutions

For a smoother texture, ensure the bananas are well-mashed before adding them to the Jell-O mixture. You can substitute other fruits like peaches or blueberries if strawberries aren't available. For a vegan variation, opt for a plant-based Jell-O alternative. This recipe can also be made as a layered dessert by alternating Jell-O with whipped topping.

Serving Suggestions

This delightful Jello can be served as a stand-alone dessert or alongside a light meal. It pairs beautifully with the refreshing flavors of Frozen Cherry-Pineapple Salad. For a festive touch, serve in individual cups topped with whipped cream or fresh mint leaves for added color and flavor.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to 5 days. To serve, simply scoop out portions directly from the bowl. If the Jell-O becomes too firm in the fridge, let it sit at room temperature for a few minutes before serving to soften slightly.

Nutrition & Diet Analysis (per serving)

Each serving of Kate'S Favorite Jello contains roughly 108 calories, with 1g protein, 27g carbohydrates, and 1g fat. It is an excellent source of vitamin C (82% of the Daily Value), and a good source of dietary fiber. It also contributes 4g of dietary fiber toward your daily target.

108 kcal 5% DV
Protein Fat Carbs

Macronutrients

Protein 1.5g 3% DV
Total Fat 0.6g 1% DV
Carbs 27g 10% DV
Fiber 3.9g 14% DV
Sugar 12.5g 25% DV

Electrolytes

Sodium 2mg
Potassium 402mg 9% DV

Vitamins & Minerals

Vitamin A 3.1mcg
Vitamin C 73.4mg 82% DV
Calcium 24.5mg 2% DV
Iron 0.7mg 4% DV
Diet fit Under 400 cal Low-fat

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use fresh strawberries instead of frozen?

Yes, you can use fresh strawberries if preferred. However, frozen strawberries add a nice texture and chill the mixture without needing to wait for them to thaw. If using fresh, consider adding a few ice cubes to the Jell-O mixture to help it set more quickly.

How long does it take for the Jell-O to set?

Typically, the Jell-O will take about 4 to 6 hours to fully set in the refrigerator. For quicker setting, you can place it in the freezer for about 1 to 2 hours, but be sure to check frequently to avoid freezing.

Is this recipe suitable for kids' parties?

Absolutely! This colorful and fruity dessert is perfect for kids' parties. Its vibrant color and fun texture are sure to be a hit. You can also personalize it with themed decorations or serve it in fun molds to make it even more appealing.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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