Katie'S Krazy Skewers
Sweet and crunchy apple skewers dipped in melted chocolate and peanut butter chips, perfect for a fun and easy treat for kids and parties.
Ingredients
Instructions
- Prepare 6 to 8 wooden skewers by soaking them in water for a few minutes to prevent burning.
- Wash and cut apples into bite-sized pieces or wedges.
- Place mini chocolate chips and peanut butter chips in separate bowls.
- In a microwave-safe bowl, melt the chocolate chips, peanut butter chips, and 1 tablespoon of vegetable oil together, stirring until smooth.
- Insert apple pieces onto the skewers.
- Dip the apple skewers into the melted chocolate and peanut butter mixture, ensuring they are well coated.
- Place the skewers on parchment paper to set before serving.
Tips & Substitutions
To make the skewers even more exciting, consider adding a pinch of sea salt on top of the melted chocolate for a sweet and salty contrast. If you're looking for a nut-free option, replace peanut butter chips with sunflower seed butter chips. You can also use other fruits like bananas or strawberries for variety, but apples hold up best on skewers.
Serving Suggestions
Serve these skewers as a fun dessert or snack at parties, especially for kids. They pair beautifully with Jill'S Challah for a sweet brunch option. Consider adding a side of caramel sauce or yogurt for dipping to elevate the experience even further.
Storage & Reheating
Store leftover skewers in an airtight container in the refrigerator for up to 2 days. If you want to enjoy them later, reheat them gently in the microwave for about 10-15 seconds, just enough to soften the chocolate without melting it completely.
Nutrition & Diet Analysis (per serving)
Each serving of Katie'S Krazy Skewers contains roughly 1343 calories, with 23g protein, 40g carbohydrates, and 129g fat. It is an excellent source of vitamin A (137% of the Daily Value), protein (46% of the Daily Value), and dietary fiber (28% of the Daily Value), and a good source of iron and potassium. Note that it is relatively high in sodium, at 1236mg per serving (54% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use other types of chocolate chips?
Absolutely! Feel free to use dark chocolate or white chocolate chips based on your preference. Each type will provide a different flavor profile, making your skewers uniquely yours. Just remember to adjust the melting time accordingly, as different chocolates melt at different rates.
How can I make these skewers healthier?
To make the skewers healthier, you can reduce the amount of chocolate and peanut butter chips used or substitute them with natural nut butters. Additionally, consider using organic apples and opting for dark chocolate for a higher cocoa content, which contains antioxidants.
What can I do if the chocolate hardens too quickly?
If your melted chocolate mixture starts to harden, simply place it back in the microwave for a few seconds to melt it again. Stir it well until smooth. To prevent this in the future, work in smaller batches or keep the mixture warm over a double boiler while you dip the skewers.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).