Korean Wings

Chicken
Prep: 720 min Cuisine: Korean

Korean Wings are flavorful, spicy and sweet chicken wings marinated in a savory soy and honey glaze, perfect for casual gatherings or as a tasty appetizer.

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Ingredients

  • 3 lb. chicken wings ⓘ
  • 1/2 c. soy sauce ⓘ
  • 1/4 c. molasses ⓘ
  • 1/4 c. lemon juice ⓘ
  • 3 Tbsp. honey ⓘ
  • 2 cloves garlic, crushed ⓘ
  • 1 green onion, chopped ⓘ
  • 1/3 c. olive or salad oil ⓘ
  • 1/2 c. white wine ⓘ
  • 1 dash cayenne pepper ⓘ
  • 2 Tbsp. chile sauce ⓘ

Instructions

  1. Mix all ingredients, except wings, in a large glass bowl.
  2. Add chicken wings to the marinade.
  3. Marinate overnight before cooking.

Nutrition & Diet Analysis (per serving)

453 kcal 23% DV
Protein Fat Carbs

Macronutrients

Protein 14.2g 28% DV
Total Fat 10.8g 14% DV
Carbs 80.1g 29% DV
Fiber 9.1g 32% DV
Sugar 49.4g 99% DV

Electrolytes

Sodium 2727.5mg 100% DV
Potassium 1351mg 29% DV
Cholesterol 18.5mg 6% DV

Vitamins & Minerals

Vitamin A 580.8mcg 65% DV
Vitamin C 30.7mg 34% DV
Vitamin D 0.1mcg
Calcium 160.5mg 12% DV
Iron 5.3mg 29% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

olive lemon juice soy sauce cayenne pepper molasses green onion white wine chicken garlic honey chile sauce

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