Francaise'
A flavorful French-inspired dish featuring tender chicken in a fragrant white wine and lemon sauce, perfect for a sophisticated yet comforting meal.
Ingredients
Instructions
- Saute chopped onions and garlic in olive oil.
- Add Italian spices such as oregano, marjoram, parsley, and thyme.
- Add chicken broth, white wine, and lemon juice to the pan.
- Simmer until flavors meld and sauce reduces slightly.
- Thicken the sauce with cornstarch dissolved in a little water.
Nutrition & Diet Analysis (per serving)
586
kcal
29% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).