Krigeli
Krigeli is a hearty potato casserole with crispy bacon and savory eggs, perfect for comforting family meals or brunch gatherings with rich flavors and satisfying texture.
Ingredients
Instructions
- Peel and grate the potatoes and onion.
- Cut the bacon into pieces and fry until crisp.
- Pour the bacon fat over the grated potatoes and onion.
- Add hot milk to the mixture.
- Beat the eggs and add them one at a time to the mixture.
- Add salt and pepper.
- Pour the mixture into a greased 13 x 9-inch pan.
- Bake at 450°F for 15 minutes.
- Reduce oven temperature to 350°F.
- Continue baking for 1 hour.
- Serve with sour cream.
Nutrition & Diet Analysis (per serving)
445
kcal
22% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).