Ladies Luncheon Chicken
Delicious and savory chicken crescent roll bites filled with creamy chicken mixture, perfect for luncheons, parties, or light gatherings, offering rich flavors and flaky textures.
Ingredients
Instructions
- Preheat oven to 350°F.
- Blend softened cream cheese and melted butter until smooth.
- Add salt, pepper, cooked cubed chicken, milk, chopped onion, and pimento (if using).
- Mix well to combine all ingredients.
- Separate crescent rolls into 4 rectangles; seal perforations.
- Spoon 1/2 cup chicken mixture onto the center of each rectangle.
- Pull the four corners of each dough rectangle to the center and seal the top and sides.
- Brush the tops with 1 tablespoon melted butter.
- Bake on an ungreased cookie sheet for 20 to 25 minutes until golden brown.
Tips & Substitutions
For a lighter version, consider using Greek yogurt instead of cream cheese. If you're short on time, rotisserie chicken can be a convenient alternative to cooked chicken. Keep the crescent roll dough cold until you're ready to use it to maintain its flakiness. To enhance the flavor, try adding herbs like dill or thyme to the chicken mixture.
Serving Suggestions
These chicken pockets are perfect for a light lunch or brunch. Serve alongside a fresh salad or fruit platter for a balanced meal. They also pair well with a bowl of creamy soup, like Cream Of Parisienne, for a comforting touch. Consider a glass of white wine to elevate the dining experience.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place on a baking sheet in a preheated oven at 350°F for about 10-15 minutes, until heated through. Avoid microwaving, as it can make the pastry soggy.
Nutrition & Diet Analysis (per serving)
Each serving of Ladies Luncheon Chicken contains roughly 452 calories, with 10g protein, 8g carbohydrates, and 43g fat. It is an excellent source of vitamin A (41% of the Daily Value), protein (20% of the Daily Value), and vitamin C (20% of the Daily Value). Note that it is relatively high in sodium, at 2337mg per serving (102% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make these ahead of time?
Yes, you can prepare the chicken mixture and fill the crescent rolls a day in advance. Just store them in the refrigerator and bake them fresh before serving. This is a great option for busy mornings or lunch gatherings.
What can I substitute for pimento?
If you don't have pimento on hand, diced bell peppers or jalapeños can work as a substitute, adding a similar color and a bit of flavor. You can also leave it out entirely if you prefer a simpler taste.
Can I freeze the leftovers?
Yes, you can freeze the baked chicken pockets for up to 2 months. To reheat, thaw in the refrigerator overnight, then bake in the oven until heated through. This makes for an easy meal option later on!
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).