Larry'S Chicken

Name: Larry'S Chicken
Prep time: 15 min
Cook time: 1 h 30 min
Yield: 8 servings
Cuisine: American
Ingredients: 2 lb. ground beef, browned; 2 packages Schilling mild chili seasoning; 1 quart tomato juice; 2 potatoes, peeled and diced; 2 carrots, peeled and sliced; 2 stalks celery, diced; 1/4 green pepper, diced (optional); 1 medium onion, chopped; 2 large cans tomatoes

Pork

Prep: 15 min Cook: 90 min Serves: 8 Cuisine: American

A hearty and flavorful chili-style dish featuring seasoned ground beef, tomatoes, and vegetables, perfect for sharing with family and friends on cozy evenings.

Be the first to rate this recipe

Ingredients

2 lb. ground beef, browned ⓘ
2 packages Schilling mild chili seasoning
1 quart tomato juice ⓘ
2 potatoes, peeled and diced
2 carrots, peeled and sliced ⓘ
2 stalks celery, diced ⓘ
1/4 green pepper, diced (optional) ⓘ
1 medium onion, chopped ⓘ
2 large cans tomatoes ⓘ

Instructions

Combine all ingredients in a large container.
Cook on low heat until potatoes and carrots are tender.
Add more tomato juice or water if more liquid is desired.
Serve hot and enjoy.

Nutrition & Diet Analysis (per serving)

356 kcal 18% DV

Protein Fat Carbs

Macronutrients

Protein 8.5g 17% DV

Total Fat 12.6g 16% DV

Carbs 54.2g 20% DV

Fiber 9.1g 32% DV

Sugar 13.1g 26% DV

Electrolytes

Sodium 338.3mg 15% DV

Potassium 1296.5mg 28% DV

Cholesterol 8mg 3% DV

Vitamins & Minerals

Vitamin A 885.5mcg 98% DV

Vitamin C 55.1mg 61% DV

Calcium 99.5mg 8% DV

Iron 2.4mg 14% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

Explore Ingredients

You May Also Like

Pork Barbecue Sandwiches Recipe

Stuffed Yam Croquettes

Pork and Fig Molletes Mexican Open-Faced Warm Sandwich

Bacon Wrapped Water Chestnuts Recipe

Arugula And Bacon Quiche Recipe

Bacon Cornbread Stuffing