Lasagna Wannabe

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Ingredients

  • 1 8 oz. pkg. wide noodles
  • 1 lb. lean ground beef
  • 3 Tbsp. butter or margarine
  • 2 8 oz. cans tomato sauce
  • 1 tsp. salt
  • Pepper to taste
  • 1 c. cottage cheese
  • 1/4 c. sour cream
  • 1 8 oz. pkg. cream cheese
  • 1/2 c. chopped green onion
  • 3 Tbsp. chopped green pepper, optional

Instructions

  1. Cook noodles in 3-quarts of boiling salt water.
  2. (One teaspoon of oil in water will help keep noodles from sticking together).
  3. Brown ground beef in 1 tablespoon butter and drain off fat.
  4. Stir in tomato sauce, salt and pepper.
  5. Remove from heat. Combine cottage cheese, cream cheese and sour cream; add onions and green pepper.
  6. Spread half of cooked noodles in a greased casserole; cover with cheese mixture.
  7. Top with remaining noodles. Pour 2 tablespoons melted butter over noodles.
  8. Put meat sauce on top.
  9. Bake at 360° for 30 minutes.
  10. Makes 6-8 servings.

Nutrition & Diet Analysis (per serving)

431 kcal 22% DV
Protein Fat Carbs

Macronutrients

Protein 11g 22% DV
Total Fat 38.5g 49% DV
Carbs 11.3g 4% DV
Fiber 2.3g 8% DV
Sugar 4.2g 8% DV

Electrolytes

Sodium 9939.8mg 100% DV
Potassium 406.8mg 9% DV
Cholesterol 121.8mg 41% DV

Vitamins & Minerals

Vitamin A 130.8mcg 15% DV
Vitamin C 47.2mg 52% DV
Vitamin D 0.2mcg 1% DV
Calcium 107.8mg 8% DV
Iron 1.7mg 9% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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