Late-Night Breadsticks
Warm, cheesy breadsticks with Parmesan and cheddar, seasoned with Italian herbs, perfect for late-night snacking or sharing with friends and family.
Ingredients
Instructions
- Preheat oven to 400°F.
- In a shallow bowl, combine grated Parmesan cheese, shredded cheddar cheese, Italian seasoning, garlic powder, and onion powder; set aside.
- Divide the thawed bread dough into 16 pieces and roll each into a 6-inch rope.
- Dip each dough rope in melted butter, then roll in the cheese mixture.
- Place the breadsticks 2 inches apart on a greased baking sheet.
- Let the breadsticks rest for 10 minutes.
- Bake for 10 to 12 minutes or until golden brown.
Nutrition & Diet Analysis (per serving)
586
kcal
29% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).