Layer Green Salad
A colorful layered green salad combining fresh vegetables, peas, cheese, and bacon bits, topped with a sweet mayonnaise dressing. Perfect for potlucks and family gatherings.
Ingredients
Instructions
- Layer the chopped lettuce at the bottom of a serving dish.
- Add a layer of green onions over the lettuce.
- Spread a layer of bell peppers on top.
- Add a layer of sliced celery.
- Distribute the chopped water chestnuts evenly over the vegetables.
- Spread drained English peas over the water chestnuts.
- Mix mayonnaise with sugar and spread evenly over the top layer.
- Sprinkle grated cheese over the mayonnaise layer.
- Add bacon bits on top as a garnish.
- Chill in the refrigerator before serving.
Nutrition & Diet Analysis (per serving)
370
kcal
18% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).