Layered Guacamole Dip
A colorful layered guacamole dip featuring creamy avocado, tangy sour cream, spicy picante sauce, and melted cheese, perfect for parties and casual gatherings with tortilla chips.
Ingredients
Instructions
- Spread refried beans on the bottom of a 9 x 13-inch glass dish.
- Combine mashed avocado, hot pepper sauce, Worcestershire sauce, and lemon juice; spread evenly on top of the beans.
- Top with sour cream, picante sauce, and sprinkle with cheese.
- Chill well before serving.
- Serve with tortilla chips.
Nutrition & Diet Analysis (per serving)
332
kcal
17% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).