Les' Spaghetti
Les' Spaghetti is a hearty, savory dish with smoky bacon, fresh vegetables, and a rich tomato flavor, perfect for family dinners or casual gatherings.
Ingredients
Instructions
- Put water in a medium-sized saucepan and bring to a boil.
- Add chopped green pepper and onion to the boiling water.
- Cook for 10 minutes to soften the vegetables.
- Add large can of tomato juice to the saucepan.
- Simmer the mixture for 30 minutes.
- Dice the bacon and fry until brown.
- Remove bacon from the pan and drain on paper towels.
- Add bacon to the tomato mixture, along with a little bacon fat for added flavor.
- Cook the spaghetti according to package instructions.
- Drain the cooked spaghetti.
- Combine the drained spaghetti with the tomato and bacon mixture.
- Serve hot.
Nutrition & Diet Analysis (per serving)
249
kcal
12% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).