Lexington-Style Sauce
Lexington-Style Sauce is a tangy, hot condiment with a balanced blend of vinegar, tomato, and spices, perfect for enhancing grilled meats or sandwiches. Its bold flavors and spicy kick make it a favorite for barbecue lovers and those seeking a versatile, zesty sauce to elevate their dishes.
Ingredients
Instructions
- Combine all ingredients in a small saucepan and bring to a simmer, adding salt and pepper to taste.
- Cook, stirring until the sugar dissolves.
- Remove from heat and let stand until cool.
- Make it tangy and hot to suit your taste.
Tips & Substitutions
For a richer flavor, consider adding a splash of apple juice or extra Worcestershire sauce. You can adjust the heat by varying the amount of crushed hot pepper flakes. If you prefer a thicker sauce, blend in a bit of ketchup or tomato paste. This sauce can also be used as a marinade for meats or as a tangy addition to American recipes like pulled pork sandwiches.
Serving Suggestions
This tangy sauce is perfect for drizzling over grilled meats, especially pulled pork or chicken. It also pairs beautifully with Busy Housewife Slaw for a refreshing side. Consider serving it alongside your favorite BBQ dishes or as a dipping sauce for appetizers. Experiment with it in burgers for an extra kick of flavor.
Storage & Reheating
Store any leftover Lexington-style sauce in an airtight container in the refrigerator for up to two weeks. To reheat, gently warm it in a saucepan over low heat, stirring occasionally. If the sauce thickens too much, add a little water to reach your desired consistency before serving.
Nutrition & Diet Analysis (per serving)
Each serving of Lexington-Style Sauce contains roughly 104 calories, with 2g protein, 24g carbohydrates, and 0g fat. It is an excellent source of vitamin C (40% of the Daily Value), and a good source of dietary fiber. Note that it is relatively high in sodium, at 514mg per serving (22% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this sauce ahead of time?
Absolutely! This sauce tastes even better after it sits for a day, allowing the flavors to meld. Just prepare it in advance, let it cool, and store it in the refrigerator. It will be ready to use whenever you're in the mood for a zesty addition to your meals.
How can I adjust the sweetness of the sauce?
To adjust the sweetness, simply add more sugar if you prefer a sweeter sauce. Alternatively, you can balance sweetness with additional vinegar for tang or increase the amount of crushed hot pepper flakes for a spicier kick. Taste as you go to find your perfect balance.
Is this sauce suitable for vegan diets?
Yes, this Lexington-style sauce is suitable for vegan diets as it contains no animal products. Just ensure that the Worcestershire sauce you use is vegan-friendly, as some brands may contain anchovies. This sauce can enhance a variety of vegan recipes, adding a delicious tang to your dishes.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).