Lexington-Style Sauce

Cook: 10 min Cuisine: American

Lexington-Style Sauce is a tangy, hot condiment with a balanced blend of vinegar, tomato, and spices, perfect for enhancing grilled meats or sandwiches. Its bold flavors and spicy kick make it a favorite for barbecue lovers and those seeking a versatile, zesty sauce to elevate their dishes.

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Ingredients

  • 1 1/2 c. cider vinegar
  • salt
  • pepper
  • 1 Tbsp. sugar
  • 10 Tbsp. tomato sauce
  • Worcestershire sauce
  • hot pepper flakes, crushed
  • 1/2 c. water

Instructions

  1. Combine all ingredients in a small saucepan and bring to a simmer, adding salt and pepper to taste.
  2. Cook, stirring until the sugar dissolves.
  3. Remove from heat and let stand until cool.
  4. Make it tangy and hot to suit your taste.

Nutrition & Diet Analysis (per serving)

124 kcal 6% DV
Protein Fat Carbs

Macronutrients

Protein 3.8g 8% DV
Total Fat 1.1g 1% DV
Carbs 29.6g 11% DV
Fiber 8.7g 31% DV
Sugar 4.1g 8% DV

Electrolytes

Sodium 10029.5mg 100% DV
Potassium 752.5mg 16% DV

Vitamins & Minerals

Vitamin A 17.8mcg 2% DV
Vitamin C 34.8mg 39% DV
Calcium 160.8mg 12% DV
Iron 4.4mg 24% DV
Diet fit High-fiber Under 400 cal Low-fat

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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