Liptauer Cheese Spread

Prep: 10 min Cuisine: Austrian

Liptauer cheese spread offers a creamy, savory blend of cream cheese, butter, capers, paprika, and anchovies, perfect for spreading on bread or serving as an appetizer.

Be the first to rate this recipe

Ingredients

  • 8 oz. cream cheese
  • 5 Tbsp. butter
  • 1 Tbsp. capers
  • 1 Tbsp. paprika
  • 3 anchovy fillets

Instructions

  1. Allow cream cheese and butter to reach room temperature.
  2. Combine all ingredients in a food processor.
  3. Blend until smooth and well combined.
  4. Serve with mini rye breads.

Nutrition & Diet Analysis (per serving)

428 kcal 21% DV
Protein Fat Carbs

Macronutrients

Protein 13.1g 26% DV
Total Fat 38g 49% DV
Carbs 15.6g 6% DV
Fiber 9.5g 34% DV
Sugar 3.6g 7% DV

Electrolytes

Sodium 1630mg 71% DV
Potassium 744mg 16% DV
Cholesterol 118.8mg 40% DV

Vitamins & Minerals

Vitamin A 696mcg 77% DV
Vitamin C 1.3mg 1% DV
Vitamin D 0.6mcg 3% DV
Calcium 143mg 11% DV
Iron 7.1mg 40% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Seafood recipes → Dairy recipes → All recipes →