Lo-Cal Bran Muffins
Delicious low-calorie bran muffins with sweet raisins and a moist, tender crumb. Perfect for a healthy breakfast or snack, appealing to those seeking a nutritious treat.
Ingredients
Instructions
- In a large bowl, mix Raisin Bran cereal, flour, sugar, baking soda, and salt.
- Add eggs, buttermilk, and liquid Butter Buds; mix well until combined.
- Spray muffin tins with cooking spray or Pam.
- Fill muffin cups two-thirds full with batter.
- Bake at 400°F (200°C) for 15 to 20 minutes until golden and a toothpick inserted in the center comes out clean.
Nutrition & Diet Analysis (per serving)
543
kcal
27% DV
Protein
Fat
Carbs
Contains
Milk
Egg
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).