Low Calorie Gravy
A flavorful low-calorie gravy made with broth and herbs, perfect for adding depth to lean meats and vegetables while keeping calories in check.
Ingredients
Instructions
- Add enough water to the broth to make 2 cups.
- Gradually stir the cornstarch into a small bowl with the water or white wine until smooth.
Nutrition & Diet Analysis (per serving)
343
kcal
17% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Contains
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).