M. L.'S Cake
A creamy, sweet cake with a buttery base topped with rich cream‑cheese frosting, finished with a dusting of powdered sugar—perfect for quick family desserts.
Ingredients
Instructions
- Mix 2 eggs, butter and yellow cake mix in a bowl until stiff; spread into the bottom of a greased 9×13-inch pan.
- Whisk 2 eggs, cream cheese and confectioners sugar until smooth; spread over the first layer.
- Bake at 350°F for 35 to 40 minutes, or until a toothpick comes out clean.
- Remove from oven and sprinkle with remaining confectioners sugar.
- Serve warm or at room temperature as a comforting dessert.
Nutrition & Diet Analysis (per serving)
600
kcal
30% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).