Macho Nacho Fever

VegetarianDairy
Prep: 5 min Cook: 4 min Serves: 4 Cuisine: Mexican

A cheesy, spicy nacho dish with jalapenos, scallions, and salsa, perfect for sharing at parties or casual gatherings with bold flavors and quick preparation.

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Ingredients

  • 1 lb. bag tortilla chips ⓘ
  • 1/2 cup Cheddar cheese ⓘ
  • 1/2 cup Monterey Jack cheese ⓘ
  • 3 chopped scallions ⓘ
  • 1/2 cup jalapeno peppers ⓘ
  • 1 cup salsa ⓘ

Instructions

  1. Lay chips in a shallow pan; sprinkle Cheddar and Monterey Jack cheese over chips; sprinkle chopped scallions and jalapeno peppers over this; spread salsa over the mixture.
  2. Bake at 350°F for 3 to 5 minutes until cheese is melted and bubbly.

Nutrition & Diet Analysis (per serving)

323 kcal 16% DV
Protein Fat Carbs

Macronutrients

Protein 14.1g 28% DV
Total Fat 15.9g 20% DV
Carbs 29.6g 11% DV
Fiber 2.8g 10% DV
Sugar 3.8g 8% DV

Electrolytes

Sodium 1249.5mg 54% DV
Potassium 291mg 6% DV
Cholesterol 36mg 12% DV

Vitamins & Minerals

Vitamin A 156mcg 17% DV
Vitamin C 7.4mg 8% DV
Vitamin D 0.2mcg 1% DV
Calcium 406mg 31% DV
Iron 1.4mg 8% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

green onion cheddar cheese salsa tortilla chips cheese jalapeno peppers

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