Magic Puff Tuna Sandwich

Prep: 10 min Cook: 10 min Serves: 6 Cuisine: American

A savory puffed tuna sandwich with cheesy, crispy exterior and flavorful filling, perfect for a quick lunch or casual gathering, appealing to cheese and seafood lovers.

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Ingredients

  • 6 1/2 oz. can tuna
  • 2 cups shredded Cheddar cheese
  • 1/4 cup diced celery
  • 1/4 cup chopped onion
  • 3 tablespoons lemon juice
  • 1 1/4 cups Bisquick
  • 3/4 cup mayonnaise
  • 1 egg
  • 6 slices bread

Instructions

  1. Mix Bisquick, mayonnaise, and egg in a bowl.
  2. Stir in tuna, shredded Cheddar cheese, diced celery, and chopped onion.
  3. Spread the mixture evenly over 6 slices of bread.
  4. Bake at 450°F for 10 minutes or until puffy and golden brown.

Nutrition & Diet Analysis (per serving)

558 kcal 28% DV
Protein Fat Carbs

Macronutrients

Protein 14.7g 29% DV
Total Fat 35.9g 46% DV
Carbs 46.1g 17% DV
Fiber 1.2g 4% DV
Sugar 2.4g 5% DV

Electrolytes

Sodium 673.8mg 29% DV
Potassium 365.5mg 8% DV
Cholesterol 109mg 36% DV

Vitamins & Minerals

Vitamin A 137.3mcg 15% DV
Vitamin C 2.5mg 3% DV
Vitamin D 0.5mcg 2% DV
Calcium 266mg 20% DV
Iron 1.8mg 10% DV
Contains Milk Egg Wheat/Gluten Fish

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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