Major Meal Lasagna
A hearty, cheesy lasagna with savory meat sauce, creamy cottage cheese, and melted mozzarella, perfect for family dinners and gatherings that enjoy classic Italian comfort food.
Ingredients
Instructions
- Preheat oven to 375°F.
- Brown ground beef and drain grease. Cook lasagna noodles; drain.
- Add spaghetti sauce to meat and let simmer over low heat.
- Grate Mozzarella cheese; set aside.
- Add 1 beaten egg to cottage cheese; set aside.
- In a casserole dish, lightly grease sides and bottom.
- Place ground meat mixture on the bottom of the dish.
- Add a layer of noodles, then cottage cheese mixture, then Mozzarella cheese.
- Repeat layers until ingredients are used, ending with a cheese layer.
- If any meat mixture is left, put it on top of the casserole.
- Sprinkle Parmesan cheese on top; cover well.
- Bake for 15 to 20 minutes until cheese is melted and bubbling.
- Turn on broiler; place dish under broiler until lightly browned, watching closely to prevent burning.
Nutrition & Diet Analysis (per serving)
387
kcal
19% DV
Protein
Fat
Carbs
Diet fit
High-protein
Under 400 cal
Contains
Milk
Egg
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).