Mantooke'S Hermits
Mantooke's Hermits are chewy, spiced molasses cookies with raisins, perfect for cozy snacking or sharing with friends. Their rich flavors appeal to those who enjoy classic treats.
Ingredients
Instructions
- Place the first three ingredients (Mazola, molasses, and milk) in a 2-cup measure.
- Mix together all ingredients until well combined.
- Grease a large shallow baking sheet with Mazola.
- Spread the mixture evenly in the prepared sheet.
- Bake for 25 minutes in a 350°F oven.
- Remove from oven and cut into rectangles.
- Serve and enjoy.
Tips & Substitutions
For a richer flavor, consider using dark molasses instead of regular. You can substitute the raisins with chopped dates or dried cranberries for a different twist. If you prefer a nutty flavor, adding 1/2 cup of chopped walnuts or pecans can enhance the texture. Make sure to sift the flour to remove lumps and ensure a light, airy dough.
Serving Suggestions
These hermits are delightful when served warm with a cup of tea or coffee. They pair beautifully with a dollop of cream cheese or a drizzle of honey for added sweetness. For a more filling snack, serve alongside a fruit salad or yogurt. They also make a great addition to a dessert platter with treats like Scuffy Brownie Cake.
Storage & Reheating
Store any leftovers in an airtight container at room temperature for up to 4 days. For longer storage, consider freezing the pieces in a single layer, then transferring them to a zip-lock bag. To reheat, simply pop them in a warm oven for about 5-10 minutes until warmed through.
Nutrition & Diet Analysis (per serving)
Each serving of Mantooke'S Hermits contains roughly 593 calories, with 6g protein, 72g carbohydrates, and 32g fat. It is an excellent source of calcium (28% of the Daily Value) and dietary fiber (25% of the Daily Value), and a good source of iron and protein. Note that it is relatively high in sodium, at 1277mg per serving (56% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use other types of flour for this recipe?
Yes, you can use whole wheat flour for a healthier option, but it may result in a denser texture. If using gluten-free flour, consider adding a binding agent like xanthan gum to maintain the structure of the hermits.
What can I substitute for Mazola?
You can replace Mazola with any neutral oil, such as canola or vegetable oil. If you're looking for a more flavorful option, melted coconut oil or unsalted butter can also work well, but may slightly alter the taste.
How can I make these hermits more festive?
To make your hermits more festive, consider adding spices like cloves or ginger, or mix in chopped nuts and chocolate chips. You can also top them with a simple glaze made from powdered sugar and milk for an extra touch of sweetness.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).