Many Layered Mexi
A vibrant layered Mexican dip featuring refried beans, creamy avocado, tangy tomatoes, and cheese, perfect for parties and gatherings with bold, savory flavors.
Ingredients
Instructions
- Spread the refried beans mixed with taco seasoning evenly in the bottom of a serving dish.
- Optional: Layer chopped green chilies over the beans.
- Mix sour cream with remaining taco seasoning and mayonnaise, then spread over the beans layer.
- Spread avocado dip evenly over the sour cream layer.
- Sprinkle chopped black olives over the avocado layer.
- Add chopped scallions on top of the olives.
- Layer shredded lettuce over the scallions.
- Distribute chopped tomatoes over the lettuce.
- Sprinkle shredded Cheddar cheese generously over the top before serving.
Nutrition & Diet Analysis (per serving)
168
kcal
8% DV
Protein
Fat
Carbs
Diet fit
Low-carb
Under 400 cal
Contains
Milk
Egg
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).